At our 9-seat tasting counter, we bring together the craftsmanship of both bartenders and chefs for an intimate dining experience. Over 90 minutes, you’ll enjoy five plant-based courses prepared in front of you by our chefs, each paired with an innovative cocktail crafted by our bartenders. This unique experience offers a close-up view of the collaboration between kitchen and bar, allowing guests to witness the creativity and skill behind each dish and drink as they come together in real time.
Our new vegetarian à la carte concept is ready to serve you.
Tap below to discover the menu and experience the flavor of the season.
